Today I was thinking about all the beautiful meals I've been served, food that just landed on my plate, so to speak. I sat down and benefited from someone else's labor, imagination and loving effort. So many of them...I've been fortunate. I still remember a gigantic "gateau basque" that descended upon my classroom one day, made by my student Gexan's mother: Valerie Arrechea. She used a recipe from an old Basque woman who knows about such things as putting the right blend of liquors into custard. Good food is often accompanied by a good story. These two images come from dinner at the Goodbergs and dinner at the Goldstines. Both were arranged by women who have a feeling for flavor and detail- Patricia and Emily. The meal in the top photo was served in a house once inhabited by Imogen Cunningham; before dinner I was treated to viewing original photographs by Manuel Alvarez Bravo of Cartier-Bresson at age 26, and Diego Rivera with Trotsky and Andre Breton. There were others: a photo by Hank Wessel of Lee Friedlander and one of Imogen herself with a drawing by Ruth Asawa in the background. But the most memorable photo was the self-portrait of our host when he was 13, with Edward Weston floating above him in the background.